Chicken Club Wrap Recipe
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Chicken Club Wrap

By: Mission® Foods  
"This quick club can double as a filling lunch or a light snack. It just depends on how you slice it."

Rating: This weblink has been rated 18 times with an average star rating of 4.7 Read Reviews (13)

Rate/Review | 1,031 people have saved this

Prep Time:
12 Min
Ready In:
12 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 (10 inch) Mission® Multigrain Flour Wraps
  • 4 tablespoons low fat or light mayonnaise
  • 1 cup iceberg lettuce, shredded, prepared
  • 1 large garden tomato, thinly sliced
  • 1 small red onion, thinly sliced and separated into rings
  • 1/4 cup carrots shredded, prepared
  • 4 strips bacon fully cooked, microwave to crispy
  • 1 cup grilled chicken strips pre-cooked, prepared from frozen (served cold)

Directions

  1. Evenly spread 1 tablespoon of mayonnaise over each wrap, covering each wrap in a thin layer.
  2. To build 1 wrap: Place 1/4 cup lettuce on the center of the wrap. Top lettuce with 2 slices of tomato, slightly overlapping each other. Top tomatoes with 2 thin onion rings. Top onions with 1 tablespoon carrots. Top carrots with 1 strip of bacon. Top bacon with 1/4 cup of chicken to complete the wrap.
  3. Fold in the left and right sides of the wrap towards the center, leaving a gap in the center.
  4. Using both hands, roll the bottom edge of the tortilla (facing you) from the bottom to the top into a burrito shape.
  5. Slice the wrap in half, on a slight bias (angle) and serve.
  6. Repeat steps 2 through 5 for each of the other 3 wraps and enjoy.

Footnotes

  • Hints
  • Try Mission® Jalapeno or other varieties of wraps.
  • Using freshly cooked peppered bacon versus fully cooked bacon; adds great flavor and texture to the wrap recipe.
  • Rotisserie chicken (pull chunks of dark and white meat) could be substituted for the grilled chicken strips; for ease of execution.
  • Use Vidalia onions (when in season) for a sweeter onion flavor profile.
  • Remove the carrots for a more traditional flavored club.
  • Substitute spring lettuce mix for the iceberg lettuce for a high flavor, nutritious and colorful wrap.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 432 | Total Fat: 22.9g | Cholesterol: 46mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2008 by naples34102 
No rocket science here--quick easy and maybe not real creative, but still we enjoyed this very... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2008 by Cathy's Recipe Box 
This is really good. You just have to make sure you get the right wraps. Some of them don't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2008 by Designingdiva 
This made a great "quick fix" for the night that my family got home late and needed dinner in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by lisa 
Great, super easy meal! I used low-carb tortillas, grilled chicken, & ranch dressing. It's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2009 by Supreeta 
Wow, what an EASY recipe! Great lunch for Hubby! I prepared my own chicken strips by dipping... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2009 by vivtex 
FANTASTIC! Hubby needed some new brown bag lunch ideas, he was just sick of sandwiches! These... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2008 by Phoenix 
I made this recipe for lunch and my husband and I thought it was very good. I substituted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by Mandy 
Yum yum yum! A healthy light lunch - tasty and impressive. A family favorite! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by Arvin 
This is a great meal for any occasion!! I added some jalapeños to add extra flavor... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)
These are great for lunch! I had left over grilled chicken and used romaine lettuce instead... MORE

 
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