Recipe by Jeannine
"A delicious combination that makes each fritter into a mini-meal! The feta and chives add a nice lightly tangy flavor using store bought rotisserie chicken would make this even easier."
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seafood seasoning (such as Old Bay®)
ground black pepper
cubed cooked chicken
crumbled feta cheese
chopped fresh chives
vegetable oil, divided
I love these in the summertime. Use 2 medium sized zucchini or approximately 1 lb., or 2 cups grated. I'm not sure if I didn't put the measure or weight when I submitted the recipe...sorry!
Really enjoyed these! I measured 2 cups of grated zucchini as suggested by the submitter. I wished i had grated more......next time. Oh and also I used half chives and half green onions.
These were delicious! Really nice combination of flavors and textures. Highly recommend. And a great way to use up all that abundant garden zucchini!
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken, Chive, and Feta Zucchini Fritters
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 366
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