Recipe by Jeannine
"A delicious combination that makes each fritter into a mini-meal! The feta and chives add a nice lightly tangy flavor using store bought rotisserie chicken would make this even easier."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
seafood seasoning (such as Old Bay®)
ground black pepper
cubed cooked chicken
crumbled feta cheese
chopped fresh chives
vegetable oil, divided
I love these in the summertime. Use 2 medium sized zucchini or approximately 1 lb., or 2 cups grated. I'm not sure if I didn't put the measure or weight when I submitted the recipe...sorry!
Really enjoyed these! I measured 2 cups of grated zucchini as suggested by the submitter. I wished i had grated more......next time. Oh and also I used half chives and half green onions.
These were delicious! Really nice combination of flavors and textures. Highly recommend. And a great way to use up all that abundant garden zucchini!
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken, Chive, and Feta Zucchini Fritters
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 366
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
This amazing "spaghetti" and meatballs dinner is completely gluten-free.
Pan-fried chicken topped with a fresh avocado and red onion salsa.
They go from stovetop to oven, and come out super moist and tender.