More Recipes Like Chicken Chimichangas

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Chicken Chimichangas with Green Sauce

Submitted by: Bobbi W.

Home Town: Midkiff, West Virginia, USA

Living In: Ona, West Virginia, USA

These chimichangas save time by using leftover chicken, or a cold rotisserie chicken from the supermarket as well as canned items to make the sauce!

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Avocado Salad with Orange-Wasabi Glazed Chicken

Submitted by: Darren Bezanson

Fresh tomatoes, red onions, cilantro and lime juice pair up with diced avocados atop salad greens, crowned with wasabi-orange glazed chicken strips.

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Pita Chicken

Submitted by: Kim Fliehmann

Cayenne, salsa, onion and garlic punctuate this Tex-Mex pita sandwich stuffed with seasoned chicken, tomato, avocado, sour cream and lettuce.

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King Ranch Chicken Casserole II

Submitted by: Annette Shaw

You can still enjoy this popular, cheesy Tex-Mex casserole while cutting back a little on fat, by using low fat sour cream and fat free cream of mushroom soup.

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Pico de Gallo Chicken Quesadillas

Submitted by: Tony Cortez

A fresh tomato-onion relish combines with jack cheese and a saute of chicken, onion and green pepper to fill these grilled tortilla sandwiches.

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Southwestern Chicken Pitas with Chipotle Sauce

Submitted by: L810C

This is a quick, great tasting sandwich that's a little spicy. This spice mixture is similar to the (great) Philly Steak Sandwich recipe submitted by Wendy L, but modified for the Southwestern flavor. The sauce is best prepared before hand to let flavors blend.

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Hot Lips Chicken

Submitted by: Patty

Tortilla chips form the crust for this bell pepper, onion, creamy soup, hot sauce and Mexican cheese casserole. This dish isn't as hot as it appears......serve with extra chips on the side for an entire meal!

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Chicken with Tomatillos and Poblanos

Submitted by: Suzanne

A spicy chicken dish with a tomatillo sauce, best served over rice and accompanied with beans (black, red, or pinto are probably best). To increase the heat of the dish, you can always add more chiles - perhaps a serrano pepper.

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