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Chicken Catch a Cola

By: Benjamin Lankheet  
"The idea of using a Cola beverage came to me after fixing 'Red eye gravy' that uses coffee for flavor. Here you get the cola flavor with a little sweetness. You will be very pleasantly surprised by the great flavor of this dish. Yum Yum."

Rating: This weblink has been rated 16 times with an average star rating of 4.1 Read Reviews (14)

Rate/Review | 750 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/3 cup seasoned dry bread crumbs
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 skinless, boneless chicken breast halves - pounded to 1/2 inch thickness
  • 1 tablespoon butter
  • 1 cup cola-flavored carbonated beverage
  • 3 ounces thinly sliced fully cooked ham
  • 1 cup sliced fresh mushrooms
  • 1/2 cup cooking sherry
  • 1 tablespoon balsamic vinegar
  • 1/2 cup sour cream

Directions

  1. Combine the bread crumbs, paprika, salt, and pepper in a plastic bag. Place chicken breasts in the bag, and shake to coat.
  2. Melt butter in a large skillet over medium heat. Add chicken breasts, and cook for 4 minutes on each side, or until brown. Remove chicken to a plate, and keep warm. Pour the cola into the skillet, and stir to remove any browned chicken bits from the pan. Add ham, mushrooms, sherry, and balsamic vinegar. Reduce heat to medium-low, and simmer, uncovered, until the liquid has reduced by 1/2.
  3. Stir sour cream into the skillet, and return chicken breasts to the pan. Cover, and simmer for 5 more minutes, or until chicken is no longer pink, or the internal temperature is 170 degrees F (75 degrees C). Remove chicken to serving plates, and spoon sauce over.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 373 | Total Fat: 15g | Cholesterol: 101mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK 
Well, we like the chicken but the "gravy" didn't go over so well. First, it was a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2003 by Robin Seidel 
I made this last night and it was deliciously different. The ham seemed an unusual ingredient... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by KRISTAB3 
This really turned out great! I did add some chopped onions to the chicken for an extra kick.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by AnthonysHC Supporting Member (Click to learn more about Supporting Membership)
Made it last night and was a big hit. When I read the reciepe initially it sounded very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by LINDA01K 
My husband and I loved this recipe! He said it was the best chicken he had ever had. I thought... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by MORGMOM 
This was an excellent recipe! I was a little skeptical at first, but the chicken was very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by MMMICHELLE 
I loved it--very easy and tasty. Ingredients are pantry staples for any kitchen, so it's a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2005 by Michelle Bovenkamp 
Served this on top of mashed potatoes! My husband said this is something I could make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by BLONDAMBITION 
My family loved this recipe! I did find I needed more than the 1 tablespoon of butter to cook... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by CHEYENNIGANS 
Lunchbag letdown! Love chicken, love ham, LOVE Coca-Cola--and yet, pumped as I was about the... MORE

 
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