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Citrusy Chicken and Broccoli

Submitted by: JORDANALI
This is reminiscent of lemon or orange chicken found in Chinese restaurants. This was so yummy, the first time I made it, my husband ate the whole thing by himself! Serve with steamed white rice. 

Creamy Chicken With Pasta and Broccoli

Submitted by: JULAINE59
Living In: West Allis, Wisconsin, USA
A delicious creamy dish made with chicken, cream cheese, spaghetti, and broccoli. A favorite with kids and adults alike! 

Photo of: Chinese Noodle Chicken

Chinese Noodle Chicken

Submitted by: Sylvia Kehler
Chicken and an abundance of vegetables are tossed with noodles and teriyaki sauce in this tasty fare. 

Photo of: Stir-Fried Vegetables with Chicken or Pork

Stir-Fried Vegetables with Chicken or Pork

Submitted by: Nishana Lee
An Asian-style stir-fry with lots of vegetables, and your choice of chicken or pork. 

Broccoli Chicken

Submitted by: Karen
Chicken breasts are pan fried then smothered in a rich broccoli cream sauce with Cheddar cheese. 

Photo of: Broccoli Chicken Stir-Fry

Broccoli Chicken Stir-Fry

Submitted by: Kris Lundberg
Provided by: Taste of Home
Julienned carrots and broccoli florets brighten this delectable dish from Kris Lundberg of Baldwin, Wisconsin. 'This is a guilt-free meal,' she informs. 'The fat content is minimal, there's no reason not enjoy dessert afterward!' 

Photo of: Garlic Chicken Stir Fry

Garlic Chicken Stir Fry

Submitted by: Teresa Shields
Crunchy vegetables and chicken are treated to a quick garlic-ginger saute, then tossed with a lightly sweetened soy sauce. 

Thai Style BBQ Chicken

Submitted by: Humla
Chicken breasts are marinated overnight in a concoction of lime juice, soy sauce, ginger, Worcestershire, red pepper flakes, garlic, and sugar. Hot, sweet and sour. They 're grilled until tender and juicy. Makes six servings. 

Photo of: Sweet and Spicy Stir Fry with Chicken and Broccoli

Sweet and Spicy Stir Fry with Chicken and Broccoli

Submitted by: AMANDA1432
Home Town: Hopewell Junction, New York, USA
Living In: Baltimore, Maryland, USA
Garlic, crushed red pepper, and chili paste add heat; hoisin sauce and ginger sweeten the deal. Great served over jasmine rice! 

Country Style Chicken

Submitted by: Paula Hollingsworth
Graham crackers and basil make a novel coating for chicken baked over corn and potatoes. 
 
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