More Recipes Like Chicken Breasts with Balsamic Vinegar and Garlic - All Recipes
 
Photo of: Raspberry Vinegar Chicken Breasts

Raspberry Vinegar Chicken Breasts

Submitted by: Jill 
Cream and tangy raspberry vinegar makes a sublime sauce for sauteed chicken. 
Photo of: Chicken and Peppers with Balsamic Vinegar

Chicken and Peppers with Balsamic Vinegar

Submitted by: ROBYN050501 
Colorful peppers are stir-fried with chicken. Balsamic vinegar and basil bring plenty of flavor to this exciting dish. 
Photo of: Garlic Cream Sauce over Chicken Breasts

Garlic Cream Sauce over Chicken Breasts

Submitted by: Kari 
This is an easy and very tasty way to perk up your mid-week menu, producing a sure win for garlic lovers. 
Photo of: Garlic Chicken Breasts

Garlic Chicken Breasts

Submitted by: Kristel 
Chicken breasts are marinated in a tangy garlic sauce and baked for a quick weeknight dinner. 
Photo of: Spinach Stuffed Chicken Breasts

Spinach Stuffed Chicken Breasts

Submitted by: Laurie Wheeler 
Tangy feta cheese and spinach make a zesty stuffing for chicken wrapped with bacon. 
Photo of: Braised Balsamic Chicken

Braised Balsamic Chicken

Submitted by: MOONANDBACK 
Rich, slightly sweet balsamic vinegar intensifies the flavors of tomato and herbs in this chicken saute. 
Photo of: Creolized Stuffed Chicken Breasts

Creolized Stuffed Chicken Breasts

Submitted by: LOVERS84 
Bleu cheese gives real tang to sausage and mushroom stuffed chicken breasts seasoned with Cajun spices. Be sure to use andouille sausage and crimini mushrooms for the best flavor. 
Photo of: Candied Chicken Breasts

Candied Chicken Breasts

Submitted by: JUDI ANN 
Baked in a sweet, tangy sauce of ketchup, mustard, sugar, soy and Worcestershire, this chicken sports a festive pineapple garnish. 
Photo of: Garlic Chicken Fried Chicken

Garlic Chicken Fried Chicken

Submitted by: TANAQUIL 
This actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious! 
Photo of: Chicken Breasts Pierre

Chicken Breasts Pierre

Submitted by: Nancy 
Chicken steeped in a sweet and savory blend of tomatoes, spices and herbs. Serve with crusty French bread to mop up every last drop. 
 
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