More Recipes Like Chicken Avocado Salad

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Cashew Avocado Chicken Salad

Submitted by: Cathy

Avocados, bacon, and cashews are a great way to perk up the ol' chicken salad. These sandwiches are filling and delicious!

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Chicken, Avocado and Mango Salad

Submitted by: GreenLime

This is a colorful and very tasty mix of chicken, mangos, and avocados in a spicy lime dressing.

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Avocado Salad with Orange-Wasabi Glazed Chicken

Submitted by: Darren Bezanson

Fresh tomatoes, red onions, cilantro and lime juice pair up with diced avocados atop salad greens, crowned with wasabi-orange glazed chicken strips.

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Avocado Olive Salad

Submitted by: 4CTumbleweed

Home Town: Sidney, Nebraska, USA

Living In: Bloomfield, New Mexico, USA

Diced avocado slices are tossed with black olives in a tangy Parmesan cheese dressing.

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Avocado Salad

Submitted by: John Endresen

Fresh avocados tossed with sweet onion, green pepper, tomato, cilantro and lime juice.

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Two things are great about this chicken salad. - the texture and the mayonnaise/coleslaw dressing with its splash of lemon. Everything goes into the food processor and when it emerges, it only needs a bit of salt and pepper to taste. Make tea sandwiches, stuff celery or pile on fresh greens.

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Feta Chicken Salad

Submitted by: CHELC44

A basic chicken salad recipe with red bell peppers and feta cheese. Try using tomato-basil feta for added flavor!

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Summer Chicken Salad

Submitted by: Mrs. D

A delightful fruit and chicken salad with a yummy sweetened mayonnaise dressing laced with dill. Chill overnight and serve the next day for a luncheon or summer evening supper.

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Carol's Chicken Salad

Submitted by: Sharon Sisson

Tender chicken breast chunks are mixed with sweet green grapes, diced Swiss cheese, crunchy celery, and minced green onions, and folded into a tangy, creamy dressing.

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The Best Chicken Salad Ever

Submitted by: Richard Rego

Two things make this chicken salad super. The first is the combination of a creamy salad dressing and a coleslaw dressing. The second is that everything goes into the food processor, so the consistency is spread able and all the flavors mingle well.

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