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Chicken Apricot Bundles

By: Brenda Lawson

"'My husband requests these unique sandwiches for his lunch,' reports Brenda Lawson of Jefferson City, Missouri."

Rate/Review | Read Reviews (4)

Prep Time:
15 Min

Cook Time:
15 Min

Ready In:
30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 8 servings

Ingredients

2 (8 ounce) cans refrigerated crescent rolls
1 (10 ounce) can chunk chicken, drained and chopped
1/2 cup shredded Cheddar cheese
1 (3 ounce) package cream cheese, softened
1/4 cup chopped dried apricots
1/4 cup chopped pecans
1/4 teaspoon celery seed

Directions

Unroll crescent roll dough and separate into eight rectangles. Place on an ungreased baking sheet and press perforations together. Combine the remaining ingredients; spoon 1/4 cupful onto the center of each rectangle. Bring edges to the center; pinch to seal. Bake at 375 degrees F for 12-15 minutes or until golden.