Chicken And Apple Curry Recipe
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Chicken And Apple Curry

By: CHRISTYJ 
"A simple apple curry butter adds a delicious flavor to traditional baked chicken."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (163)

What to Drink?
Wine Riesling
 

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 3 tablespoons butter
  • 2 small onion, chopped
  • 2 apples - peeled, cored and finely chopped
  • 3 tablespoons all-purpose flour
  • 1 tablespoon curry powder
  • 8 skinless, boneless chicken breasts
  • 1 cup hot chicken broth
  • 1 cup milk
  • salt and pepper to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Saute apple and onion in butter or margarine until tender. Add curry powder and saute 1 minute more. Add flour and continue to cook 1 minute longer. Add stock or broth and milk; stir well.
  3. Salt and pepper chicken breasts to taste and lay in a single layer in a 9x13 inch (or larger) baking dish. Pour sauce mixture over chicken breasts and bake in preheated oven for 45 to 50 minutes, until chicken is done.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 253 | Total Fat: 7.5g | Cholesterol: 94mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 26, 2003 by ANGELICATV   view full review
I thought the recipe was very good but felt it was missing a little something. I added and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 22, 2003 by KYMBERAND   view full review
this was sooo good...although I did change a few things. I cubed the chicken and added some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 5, 2005 by ELLAMENTAL   view full review
This recipe is fantastic! It's in my "heavy rotation" of recipes. The only thing I modify is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 11, 2004 by Heidi in Bulgaria   view full review
Fantastic! The whole family, including picky kids, loved this recipe. I suggest doubling the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 26, 2008 by utroukx   view full review
found this recipe searching for something to do with apples and chicken. really nice. i...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 26, 2005 by MedMimi   view full review
Very good but I made some changes. I used chicken tenders (which sped up the cooking time). ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 23, 2006 by ANC239   view full review
I love this recipe! I do like to add some color to it though with diced peppers (green, red,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 6, 2004 by Luigiette   view full review
This recipe was great and easy to make. I used cubed pork sirloin tenderloin instead of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 3, 2005 by IVANDIEPART   view full review
Baked this dish for a sunday company meal and served it with plain bulgur; It was well...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 12, 2010 by Spacewoman Spiff   view full review
That was AWESOME! Ok, I made a number of changes (haven't tried it yet without the changes),...

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