The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: Nov. 18, 2000
This recipe is perfect. It is one of the best meals I've ever had or cooked. The only thing that I change is to have more vegetables.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: Sep. 30, 2000
I made this easier by using 1/2 of a 10 oz pkg. of frozen spinach for the vegetables (thawed and drained) Everyone liked it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: Sep. 25, 2000
The veggies need to be steamed in a little water in microwave oven for about 2 minutes, then cooked as directed. Otherwise, very tasty.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed: Aug. 27, 2000
This wasn't bad at all! The time it took to prepare was misleading, my vegtables weren't soft enought for me in 20 minutes. Word to the wise: the next time I'll make sure and not use low fat cream cheese.
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