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Chicago-Style Pan Pizza

This is the best Chicago-style pizza that I have ever had. Make sure that you use the Parmesan in hard triangle form. It tastes so much better when you grate it yourself.

Photo by: ryan 

Posted: Jul. 5, 2006

Photo by: Allrecipes 

Posted: Mar. 5, 2007

Photo by: bellydancer 

Posted: Jul. 1, 2008

Photo by: Stacey 

Posted: Oct. 28, 2008

Photo by: heidird 

Posted: Feb. 1, 2009

Photo by: Kayse 

Posted: Feb. 5, 2009

Photo by: ChicagoCookie84-Anita Supporting Member (Click to learn more about Supporting Membership)

Posted: Mar. 15, 2009

Photo by: Patrick 

Posted: Aug. 23, 2009

Photo by: jenny 

Posted: Sep. 19, 2009

Photo by: jenny 

Posted: Sep. 29, 2009
 

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