Chewy Sugar Cookies Recipe
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Chewy Sugar Cookies

By: CindyAnn  
"I love sugar cookies that are crisp on the outside and very chewy on the inside. This recipe can easily be made into snickerdoodle cookies by rolling the dough in cinnamon-sugar before baking. I also sometimes add almond extract for a different flavor."

Rating: This weblink has been rated 409 times with an average star rating of 4.5 Read Reviews (340)

Rate/Review | 3,479 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 30 cookies
 

Ingredients

  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cups margarine
  • 2 cups white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1/4 cup white sugar for decoration

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, stir together the flour, baking soda, and salt; set aside.
  2. In a large bowl, cream together the margarine and 2 cups sugar until light and fluffy. Beat in the eggs one at a time, then the vanilla. Gradually stir in the dry ingredients until just blended. Roll the dough into walnut sized balls and roll the balls in remaining 1/4 cup of sugar. Place cookies 2 inches apart onto ungreased cookie sheets and flatten slightly.
  3. Bake for 8 to 10 minutes in the preheated oven, until lightly browned at the edges. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 172 | Total Fat: 7.9g | Cholesterol: 14mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2003 by LUVJEZUZ 
I have quite a bit to say about these...they are excellent, my husband and I couldn't stop... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2004 by Kim 
Excellent and easy cookie recipe. I was curious to see how this cookie would be because of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2003 by TLBRAN 
I have a small dessert business & frequently make sugar cookies (plain, frosted, etc.). This... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2004 by SaraKate 
ok, somehow I deleted my first review for these cookies... basically all I said was that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2003 by doughgirl 
This was exactly what I was looking for! They were perfectly brown around the edges and soft... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2003 by SWEETCLO 
THESE WERE THE BEST SUGAR COOKIES EVER!!!!!!! I think they taste the BEST when JUST baked...... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2003 by CHRISTY PALMER 
The days of rolling and cutting sugar cookies are over! These are the PERFECT cookie. Just as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2003 by JENNYKIMBER 
These were the absolute best sugar cookies I've ever eaten. I doubt I'll be convinced to even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2002 by AMBERLUPALA 
This is now my favorite cookie recipe. I am living overseas right now and made these cookies... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2003 by CAMPBELLE 
These were great. Very easy to convert to snickerdoodles, easy to decorate with frosting. MORE

 
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