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Chewy Peanut Butter Chocolate Chip Cookies
SUBMITTED BY:
Kathy Bliesner
PHOTO BY:
Kaley_Rae
"These cookies are really chewy and addictive."
RECIPE RATING:
Read Reviews
(372)
Review/Rate This Recipe
PREP TIME
15 Min
COOK TIME
15 Min
READY IN
1 Hr
Original recipe yield 2 dozen
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1/2 cup butter, softened
1/2 cup peanut butter
1 cup packed brown sugar
1/2 cup white sugar
2 eggs
2 tablespoons light corn syrup
2 tablespoons water
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chopped semisweet chocolate
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DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla. Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Fold in chocolate chunks. Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.
Bake for 12 to 14 minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.
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REVIEWS
Reviewed on Jan. 8, 2004 by DAVEJAMES
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DAVEJAMES
Jan. 8, 2004
Ok . First of all ,I think most people don't know how to write reviews . I saw some people say that these cookies were just "ok" and they gave it a rating of 3 stars . I'm sorry but in my book , if a cookie is just "ok" , it doesn't deserve a 3 stars . I made these cookies to see if people were right with their reviewers ... Not surprisingly , you people were wrong . These cookies barely taste like peanut butter . If I would've given one to someone , I bet you they wouldn't be able to tell it was a peanut butter cookie . What else is wrong with this cookie apart from not tasting like peanut butter ? Oh ya , they don't taste good at all ! I woulnd't mind if these did not taste like peanut butter but they don't taste good at all . They sometimes taste bitter . For people who want to try this cookie , make sure to add 1 cup more of peanut butter and cut down the flour by 1/2 to 1 cup .
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13 users found this review helpful
Ok . First of all ,I think most people don't know how to write reviews . I saw some people say...
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Reviewed on Mar. 11, 2003 by MOOSEMOMMY
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MOOSEMOMMY
Mar. 11, 2003
These cookies are a hit! But....I did change the size to just spoondrops and changed the baking time to approx. 9 mins. They came out great! The whole family loved them!
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13 users found this review helpful
These cookies are a hit! But....I did change the size to just spoondrops and changed the...
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Reviewed on Dec. 19, 2002 by RBEKCUMS
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RBEKCUMS
Dec. 19, 2002
These cookies are very chewy and moist if you are not a crispy cookie person. My husband and kids all loved them and gave rave reviews on taste and how chewy they were.
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12 users found this review helpful
These cookies are very chewy and moist if you are not a crispy cookie person. My husband and...
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Reviewed on Jan. 30, 2008 by
Nikki
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Nikki
Jan. 30, 2008
According to my boyfriend and his family... these cookies are "perfect" and "addicting". I replaced the chocolate chips with peanut butter chips for the extra peanutty flavor... and they've already requested I make them again :-D Wonderful recipe!
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11 users found this review helpful
According to my boyfriend and his family... these cookies are "perfect" and "addicting". I...
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Reviewed on Apr. 4, 2003 by
SHANNONSPIVEY
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SHANNONSPIVEY
Apr. 4, 2003
This was a great recipe. My husband is a peanut butter freak. When a batch of cookies lasts more then a week, I know its time to find another one. I made these last nite and they are gone by 9am this morning. I didnt use chips though. I had a bag of peanut M & M's and added them instead. I also forgot I left some in the oven. I expected them to be little rocks. The were still as chewy and soft as they should have been. Thank you Kathy!!
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11 users found this review helpful
This was a great recipe. My husband is a peanut butter freak. When a batch of cookies lasts...
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Reviewed on Feb. 7, 2003 by SWFLORES
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SWFLORES
Feb. 7, 2003
It's true! These are so chewy! I, too, dropped them by spoonfuls and baked them for 9 minutes. Hint: Since they don't "spread," you can cram several onto one cookie sheet. That adds up to less baking! Definitely try these!
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11 users found this review helpful
It's true! These are so chewy! I, too, dropped them by spoonfuls and baked them for 9...
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Reviewed on Dec. 27, 2003 by MINDYRL
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MINDYRL
Dec. 27, 2003
I made these for a company picnic & everyone was still thanking me the next week at work! I made them smaller and with milk chocolate chips. They bake up soo thick & chewy. I also added 1/4 cup extra peanut butter... yummy! This is a must for any chocolate peanut butter lovers!
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9 users found this review helpful
I made these for a company picnic & everyone was still thanking me the next week at work! I...
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Reviewed on Aug. 12, 2003 by
RENEESM
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RENEESM
Aug. 12, 2003
I didn't find these any different from any other peanut butter cookie. Usually with this dough i wrap it around a hershey kiss and then roll in powdered sugar before i bake them. I think i like it that way better.
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9 users found this review helpful
I didn't find these any different from any other peanut butter cookie. Usually with this dough...
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Reviewed on Oct. 12, 2003 by JO IN ARLINGTON
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JO IN ARLINGTON
Oct. 12, 2003
I added 1 cup crunchy peanut butter and decreased the choc chips to approx. 1 1/3 cups. Took them to work and received rave reviews. I used a scoop that was a tad over 1 Tblsp. I baked them at 350 for 10-11 minutes. One batch I used a fork to crisscross. They came out fine but did not present as well as the scoop. This is a keeper!
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8 users found this review helpful
I added 1 cup crunchy peanut butter and decreased the choc chips to approx. 1 1/3 cups. Took...
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Reviewed on Feb. 24, 2008 by
JustLearning86
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JustLearning86
Feb. 24, 2008
5 stars all the way on this one! Chewy, fluffy, and delicious. Love the chocolate chunks instead of regular chocolate chips, they look so nice. Perfect amount of peanut butter flavor if you ask me. Followed the recipe exactly (for once) and they turned out beautifully. Well, I guess I did adjust the size. Made one bath of 1/8 cup ones, baked for 12 minutes. Those were huge, so I used my cookie scoop for the rest with a 9 minute baking time. Perfection!