Excellent with a few alterations. Like the other reviewers, I found it best to add 1/2 cup of flour and reduce the salt to 1/2 teaspoon. In addition, I felt like the first batch of cookies was missing something, so I turned to my oatmeal raisin cookie recipes and decided to add in 1 teaspoon of cinnamon. The cinnamon just adds a savory flavor to the cookies and makes them POP! I really enjoy soft, chewy cookies so I usually bake mine a few minutes less than the baking time in recipes. For these cookies, I found 8 - 9 minutes at 350 degrees to be the "sweet spot." As with any cookie, keeping them sealed tightly in a cool, dry location is the key to freshness. I also tend to add a slice of bread to maintain moisture. With the alterations, these didn't last long at our house!
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Excellent with a few alterations. Like the other reviewers, I found it best to add 1/2 cup of...