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READY IN 45 mins

Chewy Chocolate Candies

Read Reviews (5)

"Although these are not an exact replica of the famous candies, they are delicious just the same. Letting the dough rest for a few minutes after kneading may make rolling easier." — Diane A.

Ingredients Edit and Save

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Original recipe makes 25 candies Change Servings

2 tablespoons butter, melted
2 (1 ounce) squares unsweetened chocolate, melted and cooled
1/2 cup light corn syrup

3 cups confectioners' sugar, divided
3/4 cup powdered milk
1 teaspoon vanilla extract

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Directions

In a medium mixing bowl, stir together butter and chocolate. Beat in corn syrup, 2 cups of confectioner's sugar, powdered milk and vanilla. Dough will be stiff.
Sprinkle a work surface with the remaining 1 cup confectioners' sugar. Turn dough out onto work surface and knead until remaining sugar is incorporated. Shape into small logs and wrap in waxed paper.

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PREP 45 mins
READY IN 45 mins

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These were pretty good. I had a problem because the first time I made them the powdered milk stayed in flakes and it looked like moldy tootsie rolls. So the next time I crushed them a little finer and it worked much better.

—KIRVIN

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Oct 08, 2003

The kids ate it because they made it and it was chocolate, but the flavor and consistency was like soft, generic fudge. Quick and easy, but not something I'll make again.

—JMGINGRICH

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9 Ratings

Mar 11, 2008

Pretty good, although I would say the texture is much closer to fudge; they don't stick to your teeth like Tootsie Rolls! I didn't use up quite all the powdered sugar before the dough got too hard to work with, so I would say go scant on the last cup and add more only if you need to.

—ONIOND

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Oct 08, 2003

I made these candies to put in baskets for the ones with sweet tooths...didn't last the evening before they were ALL gone!

—BILLYSSHERA

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Jan 09, 2006

The dough didn't work out for me. I was watery and sticky.

—Monzie

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Nutrition

Calories
107 kcal
5%

Carbohydrates
21.9 g
7%

Cholesterol
3 mg
1%

Fat
2.1 g
3%

Fiber
0.4 g
1%

Protein
1.6 g
3%

Sodium
31 mg
1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Chewy Chocolate Candies

Serving Size: 1/25 of a recipe
Servings Per Recipe: 25
Amount Per Serving
Calories: 107
Calories from Fat: 19

% Daily Value *
Total Fat 2.1g 3 %
Saturated Fat 1.3g 7 %
Cholesterol 3mg 1 %
Sodium 31mg 1 %
Potassium 84mg 2 %
Total Carbohydrates 21.9g 7 %
Dietary Fiber 0.4g 1 %
Protein 1.6g 3 %
Sugars 17.8g
Vitamin A 2 %
Vitamin C < 1 %
Calcium 6 %
Iron 4 %
Thiamin 2 %
Niacin 3 %
Vitamin B6 < 1 %
Magnesium 4 %
Folate 1 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.