Chewy Breakfast Bars

SUBMITTED BY: Yen-Yen

"They're chewy and easy to make!"

SERVINGS & SCALING

Original recipe yield: 2 dozen

USMETRIC

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INGREDIENTS

1 1/2 cups white sugar
1 cup quick cooking oats
1/2 cup chocolate flavored cereal puffs
1 cup butter
1 1/2 cups all-purpose flour
3 eggs
1 teaspoon vanilla extract
2 teaspoons dry milk powder
1/4 cup warm water
1/2 teaspoon baking powder

READ REVIEWS (1)

DIRECTIONS

Melt butter in baking pan.
Melt the milk in the water.
Mix the ingredients with the butter in the following order: sugar, oatmeal, vanilla extract, eggs, flour, baking powder, cereal and milk. Pat into a greased 9 x 13 inch pan.
Bake at 325 degrees F (175 degrees C) for 15 minutes or until golden brown. Slice into desired sizes.

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REVIEWS

Reviewed on Jan. 9, 2004 by KSB

This is a good oatmeal cake but it wasn't what I expected in a bar. It was runny and not the consistancy to "pat" in the pan. I also had to bake it for 40 minutes instead of 15.

59 users found this review helpful

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NUTRITION INFORMATION

Servings Per Recipe: 12

Amount Per Serving

Calories: 341

Total Fat: 17.2g
Cholesterol: 95mg
Sodium: 203mg
Total Carbs: 43g
Dietary Fiber: 1.1g
Protein: 4.6g

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