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Photo of: Popcorn Almond Brittle

Popcorn Almond Brittle

Submitted by: Ruth Peterson 
For a crunchy snack that suits the season, try this one. I've been stirring up batches of the distinctive brittle since 1975. With popcorn, almonds and candied cherries tossed together in a sweet crisp coating, it's a festive favorite we enjoy every year. 

Chewy Walnut-Apricot Candies

Submitted by: Edie Sword 
A bit old-fashioned, these fruit-and-nut confections are both different and delicious. Munching on one is like biting into a fresh-picked gift from the orchard. 

Photo of: Marbled Almond Roca

Marbled Almond Roca

Submitted by: Niki-Jeanne Rooke 
My easy recipe is an old favorite that we keep in steady use from mid-November until the New Year. Homemade gifts are still a Christmas tradition at our house. 

Cinnamon Almond Strips

Submitted by: Fred Grover 
When I was young, I could hardly wait for the holidays because I knew these rich cookies would make an appearance on the cookie tray. Now I make them for holidays throughout the year. 

Photo of: Peppermint Hard Candy

Peppermint Hard Candy

Submitted by: Lois Ostenson 
This easy-to-make clear hard candy has a mint flavor from the combination of peppermint and vanilla extracts. Plus, the eye-catching sweets won't stick to your teeth. 

Almond Buttercrunch

Submitted by: Angel 
Just break this candy into pieces and enjoy. Everyone who has tried it loves it and I hope you do too - HAPPY HOLIDAYS! 

Photo of: Cherry Almond Bark

Cherry Almond Bark

Submitted by: Rita Goshaw 
Chock-full of colorful cherries and almonds, this fast-to-fix candy is a Christmas tradition at Rita Goshaw's home in South Milwaukee, Wisconsin. 'It's one of my family's favorite munchies while decorating the tree and wrapping presents, she comments. 

Cinnamon Almond Crescents

Submitted by: Jennifer Branum 
I set out these cookies as we open our gifts on Christmas Eve. Before long, the plate is empty and I'm being asked to refill it! 

Photo of: Almond Cherry Biscotti

Almond Cherry Biscotti

Submitted by: Marilyn Reid 
I love baking all kinds of cookies, but since I'm Italian, biscotti is my all-time favorite. I remember nibbling on these as a child each Christmas. 

Almond Peanut Butter Squares

Submitted by: Thelma Waggoner 
I don't need to shop around to find a Christmas gift that's always appreciated. These easy-to-prepare squares suit anyone who has a taste for homemade treats. 
 
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