This will probably be a standard dish in my house when I'm too tired to cook. Super easy. Delicious, but unexciting. Something you can eat on a regular basis but wouldn't make for company or a potluck. I used zucchini instead of spinach, although I would have preferred spinach. (I didn't have any.) Also, I added cubed chicken to the top layer. (two breasts) I cooked it covered except the last 10 minutes. I only used mozzarella cheese and only one layer in the middle, not two. I omitted the cheddar cheese because that seemed to be too many flavors and too cheesy. I think I ended up with the perfect amount of cheesiness and probably used about 12 oz of just mozzarella. Some of my family topped their servings with fresh cilantro and parmesan cheese.
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This will probably be a standard dish in my house when I'm too tired to cook. Super easy....