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The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed: Aug. 2, 2008
The measurements for cherries, raisins, and cinnamon are good. The bread recipe itself is mediocre - dry interior, thick but not flaky crust. I'll use these flavorings in these proportions in a better bread recipe.
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Reviewer:

BRR
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 26, 2008
We tried another similar recipe, but the bread was too dense. This was perfect. Very light. I just used a 6 oz. package of goldens and cherries from Sunmaid, and it was perfect. This is definitely a keeper!
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Reviewer:

CHELTTEACH
Photo by CHELTTEACH
Cooking Level: Beginning
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 20, 2006
Tasty! And lovely texture. Definitely a keeper.
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Reviewer:

AIZITZER
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