Like many other comments, this was always on our cookie tray for Christmas. Mother always put in dark brown sugar also, so I added like 1/8 c. and when we rolled ( more fun for us kids then cutting up all those STICKY dates... oh the torture lol) the dough we kinda pressed the cornflakes in a bit. I was out of red cherries and only had the green so I didn't get to put any into my dough just on top. The cookies still came out great but I sure could tell they were not there. Also Kelloggs corn flakes are a must, they have the distinct flavor I always remembered.
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Like many other comments, this was always on our cookie tray for Christmas. Mother always put...