Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 16, 2009

I thought it was great. It may be too much for some people but that is easily remedied by lowering the amount of vodka used.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

EdieO

Cooking Level: Intermediate

Living In: Arlington, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 5, 2007

Looking for creative uses to use up a bottle of vodka. This one was not all that bad. I like the cheery cherry in it. Ha...cheery cherry...ok, that is hard to type. Good night.

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

opal~/~dragonfly

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Feb. 14, 2007

very delicious!! We used cherry flavored vodka. I have a feeling that I will be making this quite often.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Snow likes to cook

Cooking Level: Expert

Home Town: Olean, New York, USA

Living In: Pueblo West, Colorado, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 26, 2007

Yum! This is really refreshing without being too sweet. It's the perfect balance of tart and sweet. You could probably make them by the pitcher!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MOLLYSCHMOLLY

Cooking Level: Beginning

Living In: Toledo, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 6, 2006

This was a little too strong & too tart. I know, I know... I should have expected that from the recipe, & I did, but the tartness exceeded my expectations. ;o) So I hit it w/ some 7UP & that helped...a lot. Thanks for letting me try it Ryan!

Was this review helpful? [ YES ]
3 users found this review helpful