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Cherry Spice Loaf

By: Carol  
"This is a pretty loaf loaded with fruit and tastes good."

Rating: This weblink has been rated 2 times with an average star rating of 3.5 No Reviews Yet!

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Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 1 -9x5x3 inch loaf
 

Ingredients

  • 2 eggs
  • 1 cup white sugar
  • 1/2 cup vegetable oil
  • 3/4 cup milk
  • 1/2 teaspoon almond extract
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup dates, pitted and chopped
  • 1/2 cup candied cherries
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
  2. Beat eggs slightly. Beat in sugar and oil. Slowly add milk and almond flavoring.
  3. In second bowl put flour, baking powder, soda, and salt. Stir in dates, cherries, raisins, and nuts. Pour into batter, stirring only to moisten. Spoon into greased 9x5x3 inch loaf pan.
  4. Bake for 1 hour in 350 degree F (175 degree C) oven until a toothpick inserted in the center comes out clean. After 10 minutes turn loaf out to cool on a rack. Store in plastic bag.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 299 | Total Fat: 10.6g | Cholesterol: 36mg

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