Cherry Squares

Submitted by: Karen 
This sumptuous layered bar cookie is iced with cherry frosting. Cut them small to make bite size morsels that melt in your mouth. You may want to double the frosting recipe. 

Pistachio Cherry Squares

Submitted by: Kathy Zielicke 
This dessert's Christmas colors really add to the festivity of a buffet table, but it's the creamy, cool taste that keeps people coming back for more. Kids will enjoy helping when you make this no-bake treat. 

Photo of: Cinnamon Cherry Cheesecake Squares

Cinnamon Cherry Cheesecake Squares

Submitted by: Vera Kramer 
This recipe was given to me by a friend at my wedding shower 24 years ago. It has become a real family favorite over the years. 

Photo of: Strawberry Pretzel Squares

Strawberry Pretzel Squares

Submitted by: JELL-O 
A crushed pretzel crust is topped with layers of fluffy cream cheese and strawberry-laced strawberry gelatin in this chilled dessert classic. 

Photo of: Cherry Gelatin Squares

Cherry Gelatin Squares

Submitted by: Chris Rentmeister 
'I like to take advantage of gelatin mixes and pie fillings to make colorful salads that can be prepared the day before you need them,' remarks Chris Rentmeister from Ripon, Wisconsin. 'These fruity squares are great for everyday suppers yet special enough for company.' 

Photo of: Cherry Magic Cookie Bars

Cherry Magic Cookie Bars

Provided by: EAGLE BRAND®
A graham cracker crust is topped with chocolate chips, cherries and coconut in a chewy caramel layer. 

Cherry Yum Yum

Submitted by: Susan Tyler 
Almost like cherry cheesecake cookie bars. Quick, easy and oh-so rich. 

Photo of: Festive Cranberry Cream Cheese Squares

Festive Cranberry Cream Cheese Squares

Provided by: EAGLE BRAND®
These layered bar cookies are a great ending to any fall meal. 

Eleanor's Seven Layer Squares

Submitted by: Kiwi 
My Mum has made these chocolate and coconut squares as long as I can remember. She is well known in the towns she's lived in in Canada for these squares. Every wedding reception that was ever held in her church included a pan of these squares and they are the first item everyone goes for when dessert is served. Rich and delectable! I served them at my wedding on March 1st of 2008. 

Photo of: Lemon Coconut Squares

Lemon Coconut Squares

Submitted by: Donna Biddle 
'The tangy lemon flavor of this no-fuss bar dessert is especially delicious on a warm day,' informs Donna Biddle from Elmira, New York. 'It reminds me of selling lemonade on the sidewalk as a little girl.' 
 
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