Cherry Pie Recipe
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Cherry Pie

By: Frances Poste  
"A traditionally delicious treat is a slice of this pretty cherry pie Frances Poste of Wall, South Dakota shares."

Rating: This weblink has been rated 10 times with an average star rating of 4.7 Read Reviews (7)

Rate/Review | 250 people have saved this

Prep Time:
20 Min
Cook Time:
55 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • PASTRY:
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup shortening
  • 1/4 cup ice water
  • FILLING:
  • 2 (16 ounce) cans tart cherries
  • 1 cup sugar
  • 3 tablespoons quick-cooking tapioca
  • 1/4 teaspoon almond extract
  • 1/4 teaspoon salt
  • red food coloring
  • 1 tablespoon butter or margarine

Directions

  1. In a bowl, combine flour and salt; cut in shortening until crumbly. Gradually add water. Tossing with a fork until dough forms a ball. Divide dough in half. Roll out one half to fit a 9-in. pie plate for bottom crust. Drain cherries, reserving 1/4 cup juice. Mix cherries, juice, sugar, tapioca, extract, salt and food coloring if desired; pour into the crust. Dot with butter . Top with a lattice crust. Bake at 375 degrees F for 55-60 minutes.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2006 by trishthedish725 Supporting Member (Click to learn more about Supporting Membership)
A wonderful, traditional cherry pie recipe. A classic. The almond extract makes all the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2006 by Adlehein 
Follow the recipe, but added one more can of cherrys. Turned out great. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by Mrs. Jessica 
I found the ingrediants for the pie crust was not enough as well as tart cherrys are just... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2008 by milret87 
Great pie. Reminded me of grandma's.Will use this recipe from now on. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2008 by whodunitrdr 
A very nice traditional cherry pie. I used fresh pie cherries instead of canned and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2009 by Nanzalie 
Love this pie! I made this for my family and they really enjoyed it....will make again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2008 by CookinGal 
Loved this pie! Made it for Thanksgiving dessert. I'd had problems in the past with my pie... MORE

 
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