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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 2, 2008
I used fresh cherries, because they are in season and used crumbled graham cracker pie crust instead of just the graham crackers. IT WAS THE BOMB as my daughter said.
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2 users found this review helpful

Reviewer:

alaina1989
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Cooking Level: Intermediate
Home Town: Honolulu, Hawaii, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 7, 2008
This was pretty good. I would use bits of baked pie dough insted of the grahm crackers
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Reviewer:

Kuro
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