The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jul. 8, 2009
~~~ This is incredible Cindy! .. I had to laugh at a couple of the comments that knocked it down a star citing "it was "tart".. They need to go back and read the first two words you used to describe it...LOL!! I found it tart, sweet, refreshing, delicious... PERFECT! :o)
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Cooking Level: Intermediate

Living In: Anchorage, Alaska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jun. 29, 2009
my daughter made this today and she and the other kids loved it. It is tart but very refreshing.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed: Jun. 24, 2009
This was good but very tart - will try another reviewer suggestion and add more sprite and use grenadine instead of maraschino cherries
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jun. 1, 2009
wonderful
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: May 28, 2009
I found this recipe looking for something fruity to mix with vodka... THIS NAILED IT! Definately a keeper, and I like the flexability of the tartness.
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Cooking Level: Intermediate

Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed: Apr. 14, 2009
The way to make this PERFECT is to add cherry grenadine to the drink instead of the marachino cherry juice. Add to each individual glass if you like. Just a drop goes a long way. Makes this sweet and perfect!!!
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Cooking Level: Expert

Home Town: Warsaw, Indiana, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed: Mar. 23, 2009
This was pretty darn good and close to the Sonic Limeade. There is an disagreement going on in the house right now though on too tart or too sweet. Not quite sure, but certainly something we will make again.
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Cooking Level: Expert

Home Town: Canby, Oregon, USA
Living In: Redmond, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Feb. 26, 2009
Just made this--it's really, really good. To cut the tartness, I used just 1 can of concentrate but kept the rest the same. It's good as written too, but mostly as a base for alcoholic beverages :-)
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Cooking Level: Expert

Living In: Richmond, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
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Reviewed: Aug. 30, 2008
Okay, for starters: This is WAY better than Sonic's watered down junk! But, you do have to play with it to perfect it to your own tastes. I used 2 - 12 oz Limeade concentrates, 2 - 10 oz maraschino cherry jars (juice only), 1 1/2 - 2 Ltrs of Sprite. I cut up two whole limes into slices and floated them, squeezed all four "butts" into the bowl for extra limey goodness. So good! (Actually had to make a second batch of it, during the party!) **This is also amazing with some vodka in it!**
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Cooking Level: Expert

Living In: Minneapolis, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Aug. 24, 2008
I found this drink very refreshing on a hot summer day out by the pool.....kids really seemed to enjoy it as well.
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Cooking Level: Intermediate

Home Town: Elmira, New York, USA
Living In: Apalachin, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
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Reviewed: Jun. 29, 2008
My whole family loved this recipe. Very refreshing drink.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jan. 22, 2008
Cherry Limeade is one of my mom's favorites whenever we visited family in Tennessee (we don't have a Sonic here) I made this recipe for her when I had her over for dinner on Sunday. She loved it as did everyone else! Thank you so much for sharing, it is a bit tart but as another review noted it does get less tart as the ice melts in your glass.
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Cooking Level: Beginning

Home Town: Three Rivers, Michigan, USA
Living In: Sturgis, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Nov. 23, 2007
Everyone raves about this every time I make it! I have found that diet soda can be easily substituted and no one notices.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Oct. 31, 2007
GREAT!! We served this punch/limeade at a gathering of 12 people on a warm day changing from summer to fall and almost everyone went back for THIRDS!!! We followed the recipe almost exactly except that we doubled it. If you are going to double the amount of the beverage to cut the tart like some readers suggested, don't forget to double the amount of maraschino cherries so that the cherry flavor will balance out in the end with the lime. We will definitely serve this again and received many compliments on it. Thank you for sharing!
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Cooking Level: Intermediate

Home Town: New Orleans, Louisiana, USA
Living In: Dallas, Texas, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.57 star rating.
Reviewed: Jul. 12, 2007
It's much easier and tastes better to serve sprite with fresh lime wedges squeezed in, and grenadine mixed in. Grenadine is the red syrup that is used to make cherry cokes or shirley temples. You can find it in grocery or liquor stores. If you want to you can garnish with cherries and add a little cherry juice as well.
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Cooking Level: Intermediate

Living In: Cordova, Tennessee, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.57 star rating.
Reviewed: Jul. 9, 2007
This was okay, but took a lot of "playing" with the recipe to get it right. VERY tart!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jul. 5, 2007
Excellent summer punch - refreshing and a new twist on limeade.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: May 25, 2007
awesome I modified it a little added to cans of water to the limeade and added sprite when needed, it did this so I won't have to worry about the drink being flat the next day.
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Cooking Level: Expert

Living In: Reardan, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: May 14, 2007
This is great - better than bottled even better than restaurants.
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Cooking Level: Intermediate

Home Town: Holladay, Utah, USA
Living In: Draper, Utah, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Feb. 21, 2007
This fast, easy and great for a beautiful Spring or hot Summer day! Wonderful for parties. too!!
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Cooking Level: Intermediate

Home Town: Poway, California, USA
Living In: Grass Valley, California, USA

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