Photo of: Peppermint Kisses

Peppermint Kisses

Submitted by: Lynn Bernstetter 
'These are fun, refreshing and low in fat!' notes field editor Lynn Bernstetter of Lake Elmo, Minnesota. 

Photo of: Meringue Kisses

Meringue Kisses

Submitted by: Tami Henke 
There's a nice surprise of chocolate inside these frothy kisses. They're my husband's top choice each Christmas. 

Photo of: Almond Cherry Biscotti

Almond Cherry Biscotti

Submitted by: Marilyn Reid 
I love baking all kinds of cookies, but since I'm Italian, biscotti is my all-time favorite. I remember nibbling on these as a child each Christmas. 

Cherry Date Cookies

Submitted by: Hope Huggins 
My mother made these festive drop cookies as far back as I can remember-80 years at least. We called them 'the Christmas cookies', maybe because they're so full of fruit and nuts. 

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Photo of: Cherry Walnut Balls

Cherry Walnut Balls

Submitted by: Suzanne Cleveland 
This old-fashioned holiday candy brightens up cookie plates and has become one of my signature confections, requested by family and friends. I made this up by combining two recipes. -Suzanne Cleveland, Lyons, Georgia 

Photo of: Cherry Coconut Bars

Cherry Coconut Bars

Submitted by: Marguerite Emery 
I came across these bars while stationed at a Michigan Air Force base in 1964 and have been making them ever since. My children don't think an event is special unless they are part of it. 

Photo of: Cherry Chocolate Cookies

Cherry Chocolate Cookies

Submitted by: Kim Williams 
No one can resis the chewy texture of these fudgy cookies. I always double the recipe because they disappear quickly around our house. --Kim Williams, Fort Wayne, Indiana 

Photo of: Cherry Cheese Windmills

Cherry Cheese Windmills

Submitted by: Helen McGibbon 
'These pretty cookies look fancy, but they are really not much work,' assures Helen McGibbon from Downers Grove, Illinois. 'They're perfect for any occasion.' 

Candied Cherry Hermits

Submitted by: Joy Townsend 
Candied cherries give traditional spice hermit cookies a new taste twist. They're so moist and chewy it's hard to eat just one. 

Photo of: Cherry Snowballs

Cherry Snowballs

Submitted by: Evy Adams 
A juicy maraschino cherry is the pleasant surprise tucked inside these unique cookies. My mother clipped this recipe out of the newspaper more than 30 years ago. 
 
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