Recipe by Kerri West
"This fruity tea is a fantastic beverage for hot days and soothing to an upset stomach any other time. Slightly sweetened fruit juice and tea is a healthy alternative to artificially-flavored powdered drinks. Try it with seltzer water instead of tea!"
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1 (2 inch) piece
fresh ginger, peeled and sliced
filtered water, divided
4 (2 g) bags
lemon juice, or to taste
Good taste! Cherries make a cute garnish, but you need plenty of ice cubes in the glass for them to rest on because they tend to sink!
Omg, is this ever good! I will make this again and again and again! I added a drop of vanilla extract, also.
Next time try changing sliced oranges in the place of lemon!
* Percent Daily Values are based on a 2,000 calorie diet.
Cherry Ginger Infused Tea
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 4
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