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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jun. 15, 2007
I love this recipe! My kids request it and it's perfect for potlucks. I have changed the water to 1-1/4 C. and the soda to 1-1/2 C. simply to use up the whole can of soda. I also double the recipe and leave it in a bowl to serve a larger group. It also lends well for variations: strawberry jello and pie filling, raspberry jello and pie filling, berry blue jello and blackberry pie filling. I haven't varied the flavor of soda, but plan to try that sometime.
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Reviewer:

jodi
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 16, 2006
I have to revise my rating. My kids absolutely love this, and have asked me to make it again. The day after I wrote the review, we had the leftovers of it with dinner and we all liked it much better. So, I guess I will be making it again after all! :-)
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Reviewer:

germanwife
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