Cherry Delight Dessert

SUBMITTED BY: Lanae Powell

"This smooth and creamy cheesecake-like treat is light, sweet and pretty, too. Convenience products make it quick and easy to prepare. My husband also likes this dessert when I substitute blueberry pie filling, notes Lanae Powell of McPherson, Kansas."

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PREP TIME	20 Min
READY IN	20 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS

1/2 cup graham cracker crumbs
2 tablespoons confectioners' sugar
2 tablespoons butter, melted
FILLING:
4 ounces cream cheese, softened
3/4 cup confectioners' sugar
1/2 cup whipped topping
1 cup cherry pie filling

DIRECTIONS

In a bowl, combine the graham cracker crumbs, confectioners' sugar and butter. Press onto the bottom of an 8-in. x 4-in. x 2-in. loaf pan coated with nonstick cooking spray.
In a small mixing bowl, beat cream cheese and confectioners' sugar until smooth; fold in whipped topping. Spread over crust. Spoon pie filling over top. Refrigerate for 1 hour or until chilled.

FOOTNOTE

Nutritional Analysis: 1 piece equals 264 calories, 12 g fat (8 g saturated fat), 31 mg cholesterol, 145 mg sodium, 37 g carbohydrate, trace fiber, 2 g protein.