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Cherry Coffee Cake

SUBMITTED BY: luvpbj  PHOTO BY: Jillian Supporting Member (Click to learn more about Supporting Membership)

"This is a light, moist cake that's delicious with any fruit, but cherries are my dad's favorite!"
Cherry Coffee Cake Recipe
RECIPE RATING:
This recipe has been rated 10 times with an average star rating of 4.4
Read Reviews (10)
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min
Original recipe yield 1 - 10 inch tube cake

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups cherries, pitted and halved
  • 2 tablespoons all-purpose flour
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 2/3 cup vegetable oil
  • 2 eggs
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 cup milk

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C). Grease and lightly flour a 10 inch tube pan. Place cherries in a bowl and toss gently with 2 tablespoons flour. Set aside.
  2. Stir together the flour, salt, baking powder, and cinnamon in a medium bowl. Beat together the oil, eggs, sugar, vanilla extract, and milk until smooth in a large mixing bowl. Stir in the flour mixture until smooth. Fold in the cherries. Pour batter into prepared pan.
  3. Bake in preheated oven until toothpick inserted into cake comes out clean, about 60 minutes. Cool in pan 10 minutes, then turn out onto a serving plate or wire rack.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on dec. 31, 2007 by Marotti1969 
I really loved this recipe! However, I did make a few simple changes. I added about 2 cups... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on aug. 3, 2008 by rudefam 
I also increased the cherries to two cups and it turned out great. It was a delicious way to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on jun. 8, 2008 by 1hotmama 
Awesome moist, cinnamony, cherry coffee cake. Simple to make. Would highly recommend! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on jun. 2, 2009 by Jillian 
A very moist coffe cake bursting with fresh cherries! I used 2 cups like most of the others... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on jun. 22, 2009 by Cindy Shivers 
I really enjoyed this coffee cake. I did make it fat free by using applesauce instead of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on may 25, 2009 by katosmer 
Nice brunch coffee cake! I made it just as the recipe indicated. It's cherry season again... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on jun. 18, 2008 by sec51 
I love cherries and I thought this coffee cake was good but not the best that I've had. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on sep. 1, 2007 by janado 
I really liked this recipe. I would make it for any occasion. Thank you for the recipe. JC MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.4 star rating.
Reviewed on aug. 24, 2007 by cathie 
I did not care for this recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on may 26, 2009 by 400luv 
I'm probably going to write a novel here, so please bear with me. I made quite a few changes... MORE


 
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Recipe Submitter:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA

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Nutritional Information
Cherry Coffee Cake

Servings Per Recipe: 12

Amount Per Serving

Calories: 289

  • Total Fat: 13.7g
  • Cholesterol: 37mg
  • Sodium: 296mg
  • Total Carbs: 38g
  •     Dietary Fiber: 1.1g
  • Protein: 4.2g

VIEW DETAILED NUTRITION

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