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Cherry Cheese Pie II

SUBMITTED BY: Ginger  PHOTO BY: opal~/~dragonfly 

"This is a sweet creamy pie with a cherry topping. Very easy and very good!!! You'll be glad you tried it!"
Cherry Cheese Pie II Recipe
RECIPE RATING:
This recipe has been rated 35 times with an average star rating of 4.7
Read Reviews (31)
PREP TIME  15 Min
READY IN  3 Hrs 15 Min
Original recipe yield 1 - 9 inch pie

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese
  • 1 (14 ounce) can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 teaspoon vanilla extract
  • 1 (9 inch) prepared graham cracker crust
  • 1 (21 ounce) can cherry pie filling

What to Drink?
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. In a large bowl, beat cream cheese until fluffy. Beat in milk until smooth. Stir in lemon juice and vanilla, then pour whole mixture into graham cracker crust.
  2. Cover and refrigerate for 3 hours, or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on nov. 26, 2006 by captcook 
I'm giving it a 4 star because it is easy and after 36 hours, it did have a nice, firm,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on oct. 12, 2005 by HEYNOW1 
I've been making this pie for at least 30 years and it is always a hit. There are always... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on feb. 4, 2007 by Tiffany 
Delicious! Perfect for summer bbqs! I followed the recipe ingredients exactly, but "toasted"... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on dec. 30, 2002 by BABBLINBROOKE 
Family loved it, easy to make and delicious! Took longer than three hours to set, though. Took... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on jun. 3, 2007 by opal~/~dragonfly 
This is an old favorite, a tried and true recipe of mine and my family. We used to call it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on jun. 23, 2004 by UTAHTEX 
Added a teaspoon of Cinnamon and it enhanced the pie no end! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on nov. 6, 2008 by Mary_C 
easy and delicious dessert! I used a low-fat graham cracker crust, low fat cream cheese, fat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on mar. 25, 2008 by CHRISTY G 
This has always been a favorite at my house and at potlucks. I always make two pies. Instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on nov. 20, 2007 by Laura 
I grew up eating this pie. My mom would make it all the time. I've loved it for 30 years! It's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on oct. 30, 2007 by shawn 
absolutely delicious thank you MORE

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Nutritional Information
Cherry Cheese Pie II

Servings Per Recipe: 8

Amount Per Serving

Calories: 492

  • Total Fat: 21.5g
  • Cholesterol: 47mg
  • Sodium: 329mg
  • Total Carbs: 68.6g
  •     Dietary Fiber: 0.9g
  • Protein: 7.6g

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