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Cherry Angel Trifle

SUBMITTED BY: Barbara Sherman

"'Who can resist a light fluffy dessert with lots of tart cherry flavor?' asks Barbara Sherman of Homosassa, Florida. 'It's lovely on the table.'"
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.6 star rating.
Read Reviews (8)
PREP TIME  25 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 (0.3 ounce) package sugar-free cherry gelatin
  • 1 cup boiling water
  • 1 (10 inch) angel food cake, cut in cubes
  • 1 (20 ounce) can reduced-sugar cherry pie filling
  • 1 (8 ounce) container fat free frozen whipped topping, thawed

DIRECTIONS

  1. Dissolve gelatin in water; refrigerate for 15 minutes. Place half of the cake cubes in a 3-qt. trifle or serving bowl; top with half of the gelatin and pie filling. Repeat layers. Top with whipped topping. Refrigerate for at least 1 hour.

FOOTNOTE

  • Nutritional Analysis: One serving equals 150 calories, trace fat (0 saturated fat), 0 cholesterol, 219 mg sodium, 33 g carbohydrate, 0 fiber, 3 g protein. Diabetic Exchanges: 1-1/2 starch, 1 fruit.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2006 by TRINAMARK
This dessert was so easy to make and everyone liked it so much, I am getting requests to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2007 by MAMASPICE
This recipe is similar to one I have been making for a few years now. The ingredients are... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2007 by TRISZO
It was very light and tasty maybe a bit too much cherry. Next time I will add pudding to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2007 by Jill B.
Excellent dessert. We used light cherry filling, sugar free gelatin, and fat free cool whip... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2007 by stacylyn
This was the best trifle I ever had. A lot of my family is diabetic so this recipe was perfect... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2007 by MaryLizBeth
I made this last night and it received mixed reviews. That's why I gave only 4*. I made a few... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2007 by Mary O
I made this dessert for Easter dinner, last year. It is absolutely delicious and impossible to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2006 by KRISTIANN21
delicious MORE


 
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