Recipe by Ghirardelli®
"Cherry almond cheesecake is cut into small squares, popped onto sticks, and dipped into chocolate and chopped almonds for pretty little snacks."
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chopped dried tart red cherries
Kirsch (cherry-flavor brandy) or apple juice
2 (8 ounce) packages
cream cheese, softened
eggs, slightly beaten
coarsely crushed graham cracker pieces
round paper lollipop or wooden craft sticks
2 (10 ounce) bags
Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips
coarsely chopped toasted almonds, toasted*
Great recipe! Wasn't sure how it was going to turn out, I've never made a cheesecake before and thought it was strange to put cream cheese into the oven. But nonetheless it turned out perfectly! I'd do this again for sure!
Totally delicious cheesecake and so fun for a party. Going to make again for sure.
* Percent Daily Values are based on a 2,000 calorie diet.
Cherry Almond Cheesecake on a Stick
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 249
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