Photo of: Almond Cherry  Fudge

Almond Cherry Fudge

Submitted by: Shellie Tucker 
Cooked in the microwave, this fast fudge is a sweet addition to any holiday gathering. I make this when I need a quick treat for a school party or to take to a neighbor, says Shellie Tucker from Hendersonville, Tennessee. 

Photo of: Almond Cherry Biscotti

Almond Cherry Biscotti

Submitted by: Marilyn Reid 
I love baking all kinds of cookies, but since I'm Italian, biscotti is my all-time favorite. I remember nibbling on these as a child each Christmas. 

Almond Bark Drop Cookies

Submitted by: Karen B. 
This cookie is easy to make and requires no baking. Peanuts, crisp rice cereal and marshmallows blend well for a satisfying treat. 

Photo of: Chocolate Almond Bark

Chocolate Almond Bark

Submitted by: BUCHKO 
Chocolate lovers and sweet tooths alike will enjoy this chocolate-almond confection! 

Photo of: Cherry Almond Tart

Cherry Almond Tart

Submitted by: Connie Raterink 
Connie Raterink uses on-hand ingredients, including canned pie filling and a cake mix, to create this dazzling dessert. 'It's fast to fix, looks elegant and tastes delicious,' informs the Caledonia, Michigan cook. 

Cherry Almond Cake

Submitted by: Carol 
This is great for the holidays. Originally submitted to CakeRecipe.com. 

Photo of: Cranberry Nut Bark

Cranberry Nut Bark

Submitted by: Betty Richardson 
Studded with chunks or cranberries and nuts, this sweet creamy confection is the perfect last-minute gift! It's ready to wrap in less than 30 minutes, and everyone who tries it asks for more-and requests the recipe, too. 

Cranberry Macadamia Nut Bark

Submitted by: ccsick 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
This candy recipe is very pretty on gift trays and tasty too. If cranberries are not on hand, dried cherries or raisins will work beautifully in this recipe. 

Photo of: Cranberry Macadamia Bark

Cranberry Macadamia Bark

Submitted by: Pamela Galiardi 
'I fill Christmas tins with this special candy to give as gifts,' says Pamela Galiardi of San Jose, California. 

Photo of: Cherry Almond Pull-Apart Bread

Cherry Almond Pull-Apart Bread

Submitted by: Georgina Edwards 
I recommend these rolls as a sweet treat for Christmas or Easter morning, or whenever you have overnight guests. When my son and son-in-law visit, they devour them almost before they hit the table. They're so yummy, gooey and good. 
 
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