Cherries and Chocolate Fudge

SUBMITTED BY: Carla

"Cherries and chocolate are an all time favorite combination. This chocolate fudge has candied cherries and almonds throughout, and is topped with more cherries and pecans."

PREP TIME	10 Min
COOK TIME	3 Min
READY IN	2 Hrs 13 Min

SERVINGS & SCALING

Original recipe yield: 60 pieces

USMETRIC

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INGREDIENTS

1 (14 ounce) can sweetened condensed milk
1 (12 ounce) package semisweet chocolate chips
1/2 cup chopped almonds
1/2 cup chopped candied cherries
1 teaspoon almond extract
1/4 cup pecan halves
1/4 cup candied cherries, halved

READ REVIEWS (7)

DIRECTIONS

Line an 8 x 8 inch square pan with aluminum foil.
In a microwave-safe bowl combine sweetened condensed milk and chocolate chips; microwave on high for 1 1/2 minutes, or until chocolate is melted. Stir until smooth. Stir in chopped almonds, chopped cherries and almond extract. Pour into prepared pan and spread evenly. Place pecan halves and cherry halves on top.
Cover and refrigerate for 2 hours, or until firm. Cut into 1 inch squares. Store, covered, in refrigerator.

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REVIEWS

MORE MEMBER REVIEWS

Reviewed on Jan. 7, 2005 by LUV2COOK

I MADE THIS AS GIFTS AND EVERYONE LOVED IT.

2 users found this review helpful

Reviewed on Jul. 18, 2004 by GUSARAPITA

Although this tastes really good, the texture of it is much too soft to be considered fudge. I followed the recipes word for word, and even after staying in the fridge all night, it stayed soft enough to be considered ice-cream topping, which is how I'm going to eat it.

1 user found this review helpful