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Photo of: Buttermilk-Battered Calamari

Buttermilk-Battered Calamari

Submitted by: NUSH7
Living In: Ann Arbor, Michigan, USA
This is a great recipe for those who love battered calamari. It's so simple and the finished product is awesome! Serve with marinara sauce for dipping. 

Photo of: Cory's Best Calamari

Cory's Best Calamari

Submitted by: Cory Folchi
My mom always cooked this recipe when I was a kid: deep fried calamari. This is one of our family's favorite foods. Simple yet very delicious. 

Photo of: Calamari in Red Wine and Tomato Sauce

Calamari in Red Wine and Tomato Sauce

Submitted by: Nanette Angelone
Italian Christmas eve favorite - use your favorite spaghetti or tomato sauce as the base. This recipe can be doubled or tripled easily. Serve as a side, appetizer, or over pasta. Buon Natale! 

Photo of: Calamari

Calamari

Submitted by: Sandra
This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it! 

Calamari Macaronatha

Submitted by: Tiny Poem
This dish is inspired by the classic Greek dish macaronatha, which is octopus meat in a delicious tomato-based sauce over macaroni, topped with grated sheep's milk cheese. This recipe uses squid, which is easier to obtain than octopus, and is usually sold already cleaned, thus the ease. 

Photo of: Grammy's Calamari Salad

Grammy's Calamari Salad

Submitted by: Claire
Sliced squid is tossed with a lemon juice, garlic, and celery mixture! 

Photo of: Calamari with Tomato Sauce

Calamari with Tomato Sauce

Submitted by: Eleanor
Tasty squid is sauteed in a garlic and tomato sauce, then served over linguine. 

Photo of: Amazing Sun-Dried Tomato Cream Sauce

Amazing Sun-Dried Tomato Cream Sauce

Submitted by: Karen
This is a recipe I've created myself - and everyone that tries it loves it. It tastes just like at a restaurant and it can be made in the amount of time that it takes to cook pasta! 

Amazing Greek Pasta

Submitted by: CHADNPAM1
A zesty tomato sauce with garlic, capers, and kalamata olive, that goes great over pasta or with white fish or chicken. 

Photo of: Ali's Amazing Bruschetta

Ali's Amazing Bruschetta

Submitted by: Alison
This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes. 
 
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