Recipe by Chef John
"Spinach toast is what happens when you have some leftover creamed spinach that you don't want to throw away. And as you know, a cook is only as good as his or her leftovers. This makes a super-nice, easy lunch."
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4 thick slices
olive oil, divided
1 1/2 cups
leftover creamed spinach, divided
freshly shredded Parmigiano-Reggiano cheese, divided
* Percent Daily Values are based on a 2,000 calorie diet.
Chef John's Simple Spinach Toasts
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 90
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