Chef John's Roast Christmas Goose Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 31, 2012
One word: WOW!
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Cooking Level: Expert

Home Town: Denver, Colorado, USA
Living In: Paris, Île-De-France, France

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Reviewed: Jun. 21, 2014
The Christmas guests were awed by the presentation as much as the taste.
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Photo by Kelly
Reviewed: Aug. 15, 2014
Never cooked a goose before. This recipe is DELICIOUS! I started with a fresh goose, smoked it with fresh peach branches at 200° for 7 hours. Then proceeded with recipe from there. This recipe is simple and has heavenly results! I need to get a bigger goose next time, as it is soo good! I added a photo, but my carving did not do the bird justice. Thank you Chef John!!!
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Cooking Level: Intermediate

Home Town: Minneapolis, Minnesota, USA
Living In: Raleigh, North Carolina, USA

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