I'd give five stars for taste, because it was very tasty. However, it was a little on the sweet side for me and had too much lemon. I found the lemon overwhelming the pumpkin flavor so it wasn't quite what I was hoping for as a pumpkin pancake, therefore only three stars. I do have to say that I've never thought of adding lemon juice or zest, so that addition took it to a whole different level of pancake than any other pumpkin pancakes I've tried. When I make them again I plan on half the lemon, to cut out the tablespoon of white sugar, and to add an extra teaspoon of cinnamon. However, if you like your pancakes on the sweeter and lemony side, keep it as is, because it is delicious in its own right.
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I'd give five stars for taste, because it was very tasty. However, it was a little on the...