My third time making these! The first go I didn't have time to overnight them in the fridge. The first time they formed nicely. The second and now the third, I had problems. I've discovered that if I start to form the balls right when I take them out of fridge, they crumble and fall apart. Then I discovered that if I let them sit out on the counter and get some of the chill out of them, they form and stick nicely. Next time I think I'll use the food processor rather than hand chop the mushrooms, I think that might help too. Phew, glad I found a solution since I made a double batch! So excited now for Christmas dinner - lasagnas (one meat and one veggie) and these "meatballs" and sauce. YUM!!!
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My third time making these! The first go I didn't have time to overnight them in the fridge....