More Recipes Like Chef John's Deviled Eggs - All Recipes
 
Photo of: Chef John's Poached Eggs

Chef John's Poached Eggs

Submitted by: Chef John 
Here's a new and improved version of our poached egg method. Nothing too complicated here; we pretty much poach eggs like everybody else, except we've got a little step in the middle that makes it easier if you're doing this for a larger group. 
Photo of: Horseradish Cream Cheese Deviled Eggs

Horseradish Cream Cheese Deviled Eggs

Submitted by: ChristinaMarie 
Cream cheese and horseradish give these deviled eggs a rich texture and a nice kick. 
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Photo of: Deviled Egg Surprise

Deviled Egg Surprise

Submitted by: rabenson79 
Surprising additions to these deviled eggs are goat cheese, pecans, and mango chutney. Delish! 
Photo of: Spicy Italian Deviled Eggs

Spicy Italian Deviled Eggs

Submitted by: Bam bam! 
Deviled eggs with a spicy twist. Spicy brown mustard and Italian dressing give these deviled eggs a nice zesty flavor. 
Photo of: Easy Creamy Deviled Eggs

Easy Creamy Deviled Eggs

Submitted by: ShannLeigh 
Home Town: Clarks Mills, Pennsylvania, USA
Living In: Houston, Texas, USA
Mom's original recipe with a little kick of wasabi mayonnaise to give this classic a more modern edge. 
Photo of: Tarragon and Spice Deviled Eggs

Tarragon and Spice Deviled Eggs

Submitted by: Jason Warne 
No holiday meal is complete without deviled eggs. Tarragon and spicy horseradish add a festive note to the classic. 
Photo of: Creamy Cajun Deviled Eggs

Creamy Cajun Deviled Eggs

Submitted by: M. Dommert 
Home Town: Lake Charles, Louisiana, USA
Living In: Baytown, Texas, USA
Creamy deviled eggs have a hint of spice thanks to hot sauce and a sprinkle of Cajun seasoning for garnish. 
Photo of: Perfect Deviled Eggs

Perfect Deviled Eggs

Submitted by: Jan Charles 
Living In: Greeneville, Tennessee, USA
Hot sauce and horseradish jazz up these delicious deviled eggs. 
Photo of: Japanese Wasabi Deviled Eggs

Japanese Wasabi Deviled Eggs

Submitted by: Nancy-Mae 
Wasabi paste adds a nice, zesty twist to traditional deviled eggs, and they are gorgeous garnished with fresh pea shoots and pickled ginger. 
Photo of: Epicurean Deviled Eggs

Epicurean Deviled Eggs

Submitted by: John Glover 
The secret to these decadent eggs is butter--softened and added to the filling mix for an especially melt-in-your mouth consistency. 
 
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