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Cheezy Tomato Chops

SUBMITTED BY: DERINDA33 PHOTO BY: Candice

"Seasoned boneless pork chops, topped with fresh tomato slices and melted Monterey Jack cheese, then garnished with fresh parsley."
RECIPE RATING:
The reviewer gave this recipe 14 stars. This recipe average a 4 star rating.
Read Reviews (11)
PREP TIME  15 Min
COOK TIME  25 Min
READY IN  40 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup vegetable oil
  • 8 boneless pork chops
  • 2 teaspoons minced garlic
  • 2 teaspoons dried onion flakes
  • 2 teaspoons seasoned salt
  • 3 tomatoes, thickly sliced
  • 1 (8 ounce) package Monterey Jack cheese, cut into 16 slices
  • 8 sprigs fresh parsley

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
  2. Heat the oil in a skillet over medium heat. Place pork chops in the skillet, and top with garlic and onion. Sprinkle with seasoned salt. Cook chops 5 minutes on each side, or until done. Drain grease, and transfer chops to the prepared baking dish. Top each chop with a tomato slice and 2 slices cheese.
  3. Cover and bake 15 minutes in the preheated oven. Garnish with parsley to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2008 by SHANAVONS
it was awsome! I was making some onion roasted potatoes at the same time so I put in a little... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2006 by JJN1880
These were ok but doubt I'll make it again. Just didn't impress my family or me. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2006 by Candice
I everything in the recipe by half and used the same amount of vegetable oil, and used boned... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by WBMSIC
This was an interesting recipe that I stumbled upon when I was looking for something to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2008 by wedway71
This was a winner! My entire family enjoyed this juicy dish. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by MomCookof3
This is the best recipe ever. I am not a big fan of tomatoes but this one was really really... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2007 by Moriah
This was a good recipe. I didn't have Monterey Jack cheese, so I used Colby Cheddar instead. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2007 by LINDA93555
Mmmm. A nice juicy pork chop. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2006 by dsbhde07