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The reviewer gave this recipe 3 stars. This recipe averages a 4.11 star rating.
Reviewed: May 27, 2005
Good dish, but a touch on the bland side. maybe next time I will go with some sort of chili powder or hot sauce in the mix to just spice it up. This recipe makes a ton also, I might also 1/2 next time.
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Reviewer:

KRISTY23
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Jul. 8, 2004
We enjoyed this, very filling!
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Reviewer:

Wilemon
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Cooking Level: Expert
Home Town: Afton, Virginia, USA
Living In: Larkspur, Colorado, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Aug. 11, 2003
It was good, but we only did a third of the recipe and still had too much! Maybe it's because I went light on the toppings. I enjoyed it, but hubby who made the dish had problems getting the batter to stick to the zucchinis when frying them. It was very tasty.
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Reviewer:

MDAGENAIS
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The reviewer gave this recipe 5 stars. This recipe averages a 4.11 star rating.
Reviewed: Aug. 4, 2003
Very good, but again, very fattening. I used low fat sour cream, so that might help a little!
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Reviewer:

KATIE T.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.
Reviewed: Nov. 24, 2002
very good but fattening
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Reviewer:

EMPTY_CUP
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