Recipe by Kim Priske
"This is a cheesy zucchini dish in which the zucchini are breaded and fried, spread with sour cream, topped with sharp cheddar cheese and baked."
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1 1/2 cups
salt and pepper to taste
shredded sharp Cheddar cheese
It was good, but we only did a third of the recipe and still had too much! Maybe it's because I went light on the toppings. I enjoyed it, but hubby who made the dish had problems getting the batter to stick to the zucchinis when frying them. It was very tasty.
This was a little bland for my kids. I thought it was okay.
very good but fattening
Very good, but again, very fattening. I used low fat sour cream, so that might help a little!
Good dish, but a touch on the bland side. maybe next time I will go with some sort of chili powder or hot sauce in the mix to just spice it up. This recipe makes a ton also, I might also 1/2 next time.
We enjoyed this, very filling!
* Percent Daily Values are based on a 2,000 calorie diet.
Cheesy Zucchini Dish
Serving Size: 1/11 of a recipe
Servings Per Recipe: 11
Amount Per Serving
Calories from Fat: 258
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