More Recipes Like Cheesy Zucchini Bites

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Cheesy Zucchini Rounds

Submitted by: Taste of Home Test Kitchen

Here's a fun way to serve zucchini..provide a low-fat alternative to high-calorie nachos. Our Test Kitchen sprinkled zucchini slices with cheese, seasonings and bacon bits, then heated them in the microwave. Even kids will eat their veggies when you serve them as a side dish or snack.

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Cheesy Zucchini Medley

Submitted by: Ruth Ann Stelfox

'I constantly crave the wholesome goodness of fresh garden vegetables, so I fix this quick and delicious dish as often as possible,' writes field editor Ruth Ann Stelfox of Raymond, Alberta. 'It's wonderful to make on camping trips.'

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Cheesy Zucchini Casserole II

Submitted by: VEGAS

Fresh zucchini baked with butter, Cheddar cheese and eggs, with a buttery cracker crumb topping.

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Cheesy Zucchini Dish

Submitted by: Kim Priske

In this cheesy zucchini casserole, the zucchini are breaded and fried, spread with sour cream, topped with sharp cheddar cheese, then baked. Serve this alongside any simply prepared meat, poultry or fish.

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Zucchini Parmesan Appetizer

Submitted by: Jean

A zucchini appetizer that is baked like a souffle with eggs, Parmesan cheese, onions, and fresh basil, then cut into bite size squares once cooled, and served at room temperature.

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Cheesy Zucchini Casserole

Submitted by: Effie Wanzer

Whether I'm preparing a sit-down dinner at home or attending a potluck buffet, family and friends have come to expect my signature vegetable dish.

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Baked Zucchini Squares

Submitted by: Anna Tarlini

'This savory zucchini bake is a real crowd-pleaser,' writes Anna Tarlini of Philadelphia, Pennsylvania.

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Zucchini in Sour Cream Sauce

Submitted by: Sandi Laskowski

'Someone shared this zucchini recipe with me years ago. Light and refreshing, it complements any meat you serve it with,' pens Sandi Laskowski of Rapid City, South Dakota. Reduced-fat sour cream helps keep the calorie count down, while dill boosts the flavor. Try Sandi's sauce over chicken or grilled fish.

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Rosemary Zucchini Sticks

Submitted by: Betty Jackson

'Our family loves zucchini, but fried zucchini has too much fat. So I baked these one day and everybody--even the grandchildren--thought they were great,' writes Betty Jackson of White Pine, Tennessee.

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Minted Zucchini Salad

Submitted by: Carol Anderson

Minted Zucchini Salad, from Carol Anderson of Salt Lake City, Utah, is a great way to use up some of the fresh crop from your garden. Lemon and mint accent the zucchini slices nicely.