“These twice-baked potatoes are given a creamy and cheesy texture through the addition of sour cream and Monterey Jack cheese.”
Cooking Level: Expert
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Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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These reduced calorie, twice-baked potatoes are a family favorite.
See how to make super-simple cheesy potato casserole.
See a terrific technique for making tasty twice-baked potatoes.