Cheesy Tuna Melts Recipe
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Cheesy Tuna Melts

By: sal 
"A great quick snack for hungry people in a hurry. Crisp muffins, creamy tuna salad and bubbly melted cheese on top."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (105)

Prep Time:
5 Min
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 8 tuna melts
 

Ingredients

  • 1 (6 ounce) can tuna, drained
  • 1/3 cup chopped celery
  • 2 tablespoons mayonnaise
  • 1 pinch salt
  • 4 English muffins, split and toasted
  • 8 slices ripe tomato
  • 8 slices Cheddar cheese

Directions

  1. Preheat oven to broil.
  2. In a bowl, mix together tuna, celery, mayonnaise and salt. Spread tuna mixture onto the toasted muffin halves and place them on a baking sheet. Top each half with a slice of tomato and a slice of cheese.
  3. Broil until cheese is melted, about 3 to 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 234 | Total Fat: 12.8g | Cholesterol: 37mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 9, 2003 by ATOMICLUSH   view full review
I'm usually not a big fan of tuna, but this recipe was easy and delish! The only flaw with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 31, 2006 by cooking for 4   view full review
Loved this tuna melt! I used hamburger buns and I toasted them first. I used colby-jack...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 30, 2006 by Mrs. U   view full review
These were wonderful! I thought the tuna mixture seemed too dry with only 2 Tbl of mayo, so I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 30, 2005 by HappyFamily   view full review
Great, easy meal. Added some raw onion.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 14, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Perfect for lunch! I haven't had a tuna melt in a long time. I used whole grain english...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 8, 2003 by MEGANCPA99 Supporting Member (Click to learn more about Supporting Membership)  view full review
My picky boys (6 and 8) loved this. I minced the celery so that they did not even notice it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 22, 2011 by Karisma Supporting Member (Click to learn more about Supporting Membership)  view full review
My family really liked these. I'm not a big tuna fan, but I was surprised how well these...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 1, 2011 by LNaccarato   view full review
These little sandwiches are really yummy. I added just a teeny tiny smidge of pepper, onion...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 1, 2007 by What a Dish!   view full review
Really good and easy. Sadly, I had no celery, so I just used a sprinkle of celery salt. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 18, 2003 by GARLICKE   view full review
These are so good and quick and easy! I added 3 tablespoons of onion. The only way my picky...

 

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