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Cheesy Stuffed Mushrooms

“These are delicious mushrooms my boyfriend's father made that I tweaked into my own. You can play with different cheeses and sauces including salad dressings. I have found these to be my favorites. I have taken the stems, put them in a food processor and then combined them with some butter and flour to make a steak sauce that is delicious! Nothing goes to waste!”

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Cajun Crab Stuffed Mushrooms

Submitted by: milbax

Colby-Jack cheese tops imitation crabmeat in this tasty appetizer.

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Bacon and Cheddar Stuffed Mushrooms

Submitted by: GRNSTR1PE

Crimini mushrooms are stuffed with Cheddar cheese and bacon. This appetizer is an impressive and irresistible accompaniment to any meal.

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Stuffed Crimini Mushrooms with Gruyere

Submitted by: RACHELSCHWARTZ

Vegetarian stuffed crimini mushrooms topped off with broiled Gruyere cheese. This is a great appetizer for guests.

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So Divine Stuffed Mushrooms

Submitted by: Apr*L

Home Town: Paducah, Kentucky, USA

Living In: Louisville, Kentucky, USA

This appetizer features fresh mushroom caps stuffed with a mixture of sausage and blue cheese.

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Texas Stuffed Mushrooms

Submitted by: Samantha Durden

Cream cheese, barbeque sauce and steak sauce make up the creamy mixture stuffed inside these irresistible mushrooms.

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The Best Stuffed Mushrooms

Submitted by: Leslie

Home Town: Papillion, Nebraska, USA

Stuffing cream cheese, Parmesan cheese, and bacon into mushrooms is a delicious way to impress someone special.

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Amazing Shrimp Stuffed Mushrooms

Submitted by: Kara Smith

These shrimp-stuffed mushrooms are made ahead of time, chilled, then baked just before serving.

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Shrimp Stuffed Mushrooms

Submitted by: Tony Anderson

Mushrooms are stuffed with a tasty bacon flavored shrimp mixture, then topped with Cheddar cheese.

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The Best Seafood Stuffed Mushrooms

Submitted by: Terri C

If you're a stuffed mushroom connoisseur, this is a must try! These practically melt in your mouth and are always a hit when I've served them to family and friends. The filling can also be used to stuff chicken breasts or fish.

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